Teff Grain - 500g

Teff, originating from Ethiopia, have a mild, nutty flavour and moderate crunchy texture once cooked. Prepare as porridge or as a starch alternative.

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OUT OF STOCK: Last Updated Jan 23 2023

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Whole Grain Teff is a tiny, protein-rich grain that has been a staple of Ethiopian cooking for thousands of years. Teff is traditionally used to make injera, a popular flatbread in Ethiopia. It has a mild, nutty flavour and is excellent in porridge or stew.

Weight	0.5kg
Product Title	Health Connection Wholefoods Teff Grain - 500g
Item Code	-

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Katies International

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